The Realm of Things Culinary. Anthropological Recipes
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2015Metadata
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The text is a presentation of an anthropological project of research on
culinaries constructed in such a way to be accessible also to practitioners of other
disciplines of the humanities. The proposed range of topics was embedded in four
general discourses: the temporal discourse, the spatial discourse, the discourse
of identity and the discourse of cultural trends. These discourses may fulfill the
role of cultural categories (as interpreted by Gurevich),and thus be descriptive and
interpretative tools. Investigation of the cultural phenomenon of things culinary
does not pertain only to those them; it also reveals various “faces” of culture in
the era of fluid modernity.
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