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Dietetyka w De re coquinaria
(Wydawnictwo Uniwersytetu Łódzkiego, 2011)
The article tries to demonstrate connections of De re coquinaria with the re-sults of the ancient and Byzantine research into dietetics. First, the authors present an overview of the established doctrines on the role of ...
Medyczna nauka o mleku (γαλακτολογία ἰατρική) zawarta w De medicina Celsusa
(Wydawnictwo Uniwersytetu Łódzkiego, 2016)
Milk was a very significant food product in the Mediterranean. The present study is not devoted to milk as such, but to therapeutic galactology, galaktología iatriké (γαλακτολογία ἰατρική), a version of which is extant in ...
Nauka o mleku zawarta w twórczości Dioskuridesa. Studium źródłowe
(Wydawnictwo Uniwersytetu Łódzkiego, 2017)
Pedanius Dioscurides of Anazarbos, a physician working for the Roman army living in the first century AD, secured his place in history of medicine as the author of two works, namely De materia medica, and Euporista vel de ...