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Effects of l-α-amino acids side chains on their interparticle interactions with the dissociated potassium chloride in aqueous solutions
(Elsevier, 2018)
Dissolution enthalpies of several natural amino acids (l-α-asparagine, l-α-glutamine, l-α-aspartic acid, l-α-glutamic acid, l-α-arginine, l-α-lysine and l-α-histidine) were measured in aqueous solutions of potassium chloride ...
Effect of base–acid properties of the mixtures of water with methanol on the solution enthalpy of selected cyclic ethers in this mixture at 298.15 K
(Akadémiai Kiadó, 2015-03-27)
The enthalpies of solution of cyclic ethers: 1,4-
dioxane, 12-crown-4 and 18-crown-6 in the mixture of
water and methanol have been measured within the whole
mole fraction range at T = 298.15 K. Based on the obtained
data, ...