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<title>Studia z Historii Społeczno-Gospodarczej XIX i XX wieku tom 11 (2013)</title>
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<dc:date>2026-04-03T20:17:33Z</dc:date>
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<title>Poradniki i czasopisma jako źródło postulatywne do badań nad pożywieniem dzieci i młodzieży na ziemiach Królestwa Polskiego w latach 1795–1914 (perspektywa społeczno-kulturowa i zdrowotno-wychowawcza)</title>
<link>http://hdl.handle.net/11089/10568</link>
<description>Poradniki i czasopisma jako źródło postulatywne do badań nad pożywieniem dzieci i młodzieży na ziemiach Królestwa Polskiego w latach 1795–1914 (perspektywa społeczno-kulturowa i zdrowotno-wychowawcza)
Bołdyrew, Aneta
Hand-books and magazines are a valuable source facilitating the research of nutrition habits,&#13;
including children’s nutrition which is widely discussed by the historians from health, biological,&#13;
economic, social and cultural perspectives. Doctors and hygienists in the Kingdom of Poland&#13;
popularized the results of the research of West European specialists. Newspapers and hand-books&#13;
described new ways of pasteurization and sterilization of milk, new means of preparing animal&#13;
milk and giving it to infants. Much attention was paid to nutrition, including the appropriate diet&#13;
of young people. There were many articles describing, for instance, so called, chlorosis, among&#13;
girls. The need to change traditional nutrition habits was emphasised. What the young people&#13;
and children ate conditioned their health and strength, which on the other hand, influenced their&#13;
psycho physical condition and intellectual ability. It was therefore an important element of health&#13;
education. The sources discussed are a significant basis for the research of nutrition patterns and&#13;
the creation of uniform tendency and standardss concerning nutrition of children in the XIXth and&#13;
at the beginning of the XXth centuries.
</description>
<dc:date>2013-01-01T00:00:00Z</dc:date>
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<title>Protekcjonizm agrarny a rozwój przemysłu w Królestwie Prus w drugiej połowie XIX w. i początkach XX w. na przykładzie prowincji Pomorze</title>
<link>http://hdl.handle.net/11089/10567</link>
<description>Protekcjonizm agrarny a rozwój przemysłu w Królestwie Prus w drugiej połowie XIX w. i początkach XX w. na przykładzie prowincji Pomorze
Myszczyszyn, Janusz
The German and Prussian economy is an example of the growing economic integration of many&#13;
of the sovereign states within the German Customs Union (1834). After 1879 the German Empire&#13;
changed its trade policies from liberal to protectionist (high tariffs on agricultural and industrial&#13;
products), like many other European countries.&#13;
High tariffs policy, provided a much higher income landlords and heavy industries, such as&#13;
other limited inflow of cheap foreign grain, livestock meant rising prices, increased cost of living.&#13;
Prussian Junkers thus contributed to lower economic development regions of eastern Germany&#13;
and prevent the outflow of labor to the cities, making it difficult for industry development initiative.&#13;
High tariffs have delayed or prevented the tendency to make the necessary changes in the nature&#13;
of farming – increasing the importance of animal husbandry, special branches of agricultural production&#13;
(of which there is for example in England), greater intensification.&#13;
Province of Pomerania, missed the chance build industrial and agricultural region. Only the&#13;
big resorts like Szczecin experienced growth in the industrial sector and service sector. Prussian&#13;
government policies (including the Junkers) to Pomerania, was different from the needs of economic&#13;
development of the region. The region remained economically backward compared to the&#13;
western provinces of the Reich.
</description>
<dc:date>2013-01-01T00:00:00Z</dc:date>
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<item rdf:about="http://hdl.handle.net/11089/10566">
<title>Działania Towarzystwa „Kropla Mleka” na rzecz opieki nad dzieckiem i matką w Łodzi w  latach I wojny światowej</title>
<link>http://hdl.handle.net/11089/10566</link>
<description>Działania Towarzystwa „Kropla Mleka” na rzecz opieki nad dzieckiem i matką w Łodzi w  latach I wojny światowej
Sosnowska, Joanna
The “Kropla Mleka” [“Drop of Milk”] institution was established in May 1904 on the initiative&#13;
of Łódź physicians, Stanisław Serkowski and Józef Maybaum (Marzyński), as a section of the&#13;
Łódź Branch of the Warsaw Hygienic Association. In this form, the institution operated until&#13;
1917, when it became an independent entity called “Kropla Mleka” Society in Łódź. Its goal was&#13;
to provide hygienic and medical care for babies and children from poor families of workers. The&#13;
institution distributed cow milk, which was examined bacteriologically, pasteurized, and prepared&#13;
in proportions suitable for children; however, most of all, physicians in “Kropla Mleka” encouraged&#13;
mothers to breast-feed their babies. In each distribution centre, there was a clinic consultation&#13;
centre where medical help was provided to ill children. “Kropla Mleka” in Łódź was the first and&#13;
56 Sprawozdanie „Kropli Mleka”… [za 1916], s. 8.&#13;
57 Już od 1919 r., w ramach działalności Polsko-Amerykańskiego Komitetu Pomocy Dzieciom,&#13;
instruktorki Amerykańskiego Czerwonego Krzyża organizowały w Polsce Stacje Opieki nad Matką&#13;
i Dzieckiem, nadając tym placówkom przede wszystkim charakter profilaktyczny. Więcej zob.&#13;
M. Biegańska-Płonka, „Kropla Mleka” w Łodzi w latach 1918–1939 – osiągnięcia w profilaktyce&#13;
dziecięcej – sukces, ale jaki? „Przegląd Pediatryczny” 2008, nr 4, s. 303; P. Zwoliński, Z historii&#13;
działalności charytatywno-dobroczynnej w Łodzi w okresie międzywojennym, „Śląskie Studia Historyczno-&#13;
Teologiczne” 2004, nr 1, s. 45.&#13;
82 Joanna Sosnowska&#13;
the model organization of this type in the Polish territory. It was meant for the whole society and&#13;
provided help to all children, regardless from their nationality, religion, social status, or economic&#13;
status.&#13;
The years of the World War I, though exceptionally difficult, were the beginning of the most&#13;
interesting period in the activities of this society. The management board of the institution had to&#13;
cope with many difficulties, the most important ones being provisioning issues. When analysing&#13;
the activities of the “Kropla Mleka” Society in Łódź in 1914–1918, one may conclude that, despite&#13;
complex political, social, and economic conditions, this organization not only continued its mission&#13;
but it also improved it significantly. The number of milk distribution centres and consultation&#13;
centres were increased from three up to six, the provision of hygienic care for babies was systematized,&#13;
older children were included in the activities of the Society by being provided hot meals,&#13;
and the Society began to provide care for mothers by subsidizing dinners for them. The status&#13;
of the organization was also regulated; it became a separate, private, and independent entity. Great&#13;
dedication was shown by physicians-community workers (of various religions) and priests as well&#13;
as others who joined the activities for the improvement of health and living conditions of children&#13;
and their mothers.
</description>
<dc:date>2013-01-01T00:00:00Z</dc:date>
</item>
<item rdf:about="http://hdl.handle.net/11089/10565">
<title>Kamil Śmiechowski, „Z perspektywy stolicy. Obraz Łodzi w warszawskich tygodnikach społeczno-kulturalnych (1881–1905)”, Łódź 2012, ss. 228.</title>
<link>http://hdl.handle.net/11089/10565</link>
<description>Kamil Śmiechowski, „Z perspektywy stolicy. Obraz Łodzi w warszawskich tygodnikach społeczno-kulturalnych (1881–1905)”, Łódź 2012, ss. 228.
Sikorska-Kowalska, Marta
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