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dc.contributor.authorRzeźnicka, Zofia
dc.contributor.authorKokoszko, Maciej
dc.date.accessioned2021-08-27T10:00:39Z
dc.date.available2021-08-27T10:00:39Z
dc.date.issued2019-12-30
dc.identifier.issn2084-140X
dc.identifier.urihttp://hdl.handle.net/11089/38879
dc.description.abstractThe present study has resulted from a close reading of prescriptions for therapeutic wines inserted in book V of De materia medica by Pedanius Dioscorides, the eminent expert in materia medica of the 1st century A.D. The authors emphasise the role of wine varieties and selected flavourings (and especially of myrrh) in order to determine the social status of those to whom the formulas were addressed. This perspective gives the researchers ample opportunity for elaborating not only on the significance of wine in medical procedures but also for underscoring the importance of a number of aromatics in pharmacopoeia of antiquity and Byzantium. The analysis of seven selected formulas turns out to provide a fairly in-depth insight into Mediterranean society over a prolonged period of time, and leads the authors to draw the following conclusions. First, they suggest that medical doctors were social-inequality-conscious and that Dioscorides and his followers felt the obligation to treat both the poor and the rich. Second, they prove physicians’ expertise in materia medica, exemplifying how they were capable of adjusting market value of components used in their prescriptions to financial capacities of the patients. Third, the researchers circumstantiate the place of medical knowledge in ancient, and later on in Byzantine society. Last but not least, they demonstrate that medical treatises are an important source of knowledge, and therefore should be more often made use of by historians dealing with economic and social history of antiquity and Byzantium.en
dc.language.isoen
dc.publisherWydawnictwo Uniwersytetu Łódzkiegopl
dc.relation.ispartofseriesStudia Ceranea. Journal of the Waldemar Ceran Research Centre for the History and Culture of the Mediterranean Area and South-East Europeen
dc.rights.urihttp://creativecommons.org/licenses/by-nc-nd/4.0
dc.subjecthistory of medicineen
dc.subjecthistory of medical literature in antiquity and Byzantiumen
dc.subjectancient medicineen
dc.subjectByzantine medicineen
dc.subjecthistory of wineen
dc.subjectwine in ancient and Byzantine medicineen
dc.subjectmyrrh in ancient and Byzantine medicineen
dc.subjecthellebore in ancient and Byzantine medicineen
dc.subjectwomen in antiquityen
dc.subjectabortifacient winesen
dc.subjectabortifacient medicamentsen
dc.subjectDioscoridesen
dc.subjectSextius Nigeren
dc.subjectPliny the Elderen
dc.titleWine and Myrrh as Medicaments or a Commentary on Some Aspects of Ancient and Byzantine Mediterranean Societyen
dc.typeArticle
dc.page.number615-655
dc.contributor.authorAffiliationRzeźnicka, Zofia - University of Łódź, The Waldemar Ceran Research Centre for the History and Culture of the Mediterranean Area and South-East Europe Ceraneumen
dc.contributor.authorAffiliationKokoszko, Maciej - University of Łódź, Faculty of Philosophy and History, Department of Byzantine Historyen
dc.identifier.eissn2449-8378
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dc.contributor.authorEmailRzeźnicka, Zofia - zosia_pwp.historyk@wp.pl
dc.contributor.authorEmailKokoszko, Maciej - mkokoszko@komanador.pl
dc.identifier.doi10.18778/2084-140X.09.31
dc.relation.volume9


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