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dc.contributor.authorWiśniewski, Jerzy
dc.date.accessioned2013-07-26T14:21:27Z
dc.date.available2013-07-26T14:21:27Z
dc.date.issued2010
dc.identifier.issn1505-9057
dc.identifier.urihttp://hdl.handle.net/11089/2537
dc.description.abstractIn Wojciech Młynarski’s early songs culinary and drinking motives serve both main and secondary functions. There are snacks and soups (one song even gives a recipe for żurek), main courses (different Polish chops and cutlets, Boeuf Stroganoff, etc.), desserts (cakes, loaves, icecream). There are drinks as well (beer, wine, vodka, but also coca-cola). People who sit at a table and eat these dishes are often quite bizarre and strange characters (a supercilious singer, office lovers, weird members of a multigenerational family). The food described in the lyrics is frequently connected with three topics and refers to love, the socio-political realities of a communist country, and tradition. Drinks and beverages presented in various contexts and situations help the songwriter create a portrait of the Polish society.en
dc.language.isoplpl_PL
dc.publisherWydawnictwo Uniwersytetu Łódzkiegopl_PL
dc.relation.ispartofseriesActa Universitatis Lodziensis. Folia Litteraria Polonica;13
dc.titlePolacy przy jedzeniu i za stołem w piosenkach Wojciecha Młynarskiegopl_PL
dc.title.alternativeThe Poles at table – eating habits and drinking manners of Polish people in Wojciech Młynarski’s songsen
dc.typeArticleen
dc.page.number269-280
dc.contributor.authorAffiliationKatedra Literatury Polskiej XX i XXI Wieku, Uniwersytet Łódzki


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